Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Jumbo stuffed shells with ground beef & spinach! is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Jumbo stuffed shells with ground beef & spinach! is something which I’ve loved my entire life.
Check Out Ground Beef on eBay. Fill Your Cart With Color today! Free UK Delivery on Eligible Orders Ground Beef Stuffed Shells Jumbo pasta shells are stuffed full with cheesy seasoned ground beef and topped with a super tasty quick-and-easy sauce in this family-favorite comfort food dish. Loaded with flavor, Ground Beef Stuffed Shells are one beloved dinner dish the family looks forward to every time.
To get started with this recipe, we must prepare a few ingredients. You can cook jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
- Get 1 cup chopped onion
- Prepare 1/2 chopped garlic
- Get 1 cup chopped green pepper
- Prepare 1 bag of FROZEN spinach
- Prepare 1 lb ground beef
- Take 1 box jumbo or regular sized shells
- Prepare pinch of salt
- Get 1 can tomato sauce or spaghetti sauce
- Prepare 1 can crushed tomatoes
- Take 1 1/2 bags of mozzarella cheese/ cheddar
- Prepare 10 oz cream cheese
- Take 1 eggs
You will want them soft enough to stuff but still a little al dente. These are super tasty, creamy, and cheesy stuffed pasta shells with ground beef for a weeknight dinner. My family likes pasta dishes very much, so they were very happy to try these Stuffed Pasta Shells with ground beef, ricotta, mozzarella, and parmesan. It tastes so good with crusty bread, hot sauce, and Italian salad.
Steps to make Jumbo stuffed shells with ground beef & spinach!:
- Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
- While cooking meat chop the onions, green peppers, and garlic.
- Preheat oven to 350
- Boil jumbo shells in medium heat untill shells are tender.
- add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
- Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
- Get pans add some tomato sauce to the pans.(not all of it)
- Get the cooked shells and stuff them with the meat. And place in pan.
- Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
- Now sprinkle the rest of the mozzarella cheese over the shells.
- Get foil and cover pan and put in oven.
- Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
- Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti
My family likes pasta dishes very much, so they were very happy to try these Stuffed Pasta Shells with ground beef, ricotta, mozzarella, and parmesan. It tastes so good with crusty bread, hot sauce, and Italian salad. Italian stuffed shells with ground beef and cheese (three kinds) is really easy to make. Here's a quick overview of the recipe: Start by boiling the jumbo shells. Brown the beef and make the meat sauce.
So that’s going to wrap it up with this exceptional food jumbo stuffed shells with ground beef & spinach! recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!