Ground Beef Chili
Ground Beef Chili

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ground beef chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Ground Beef Chili is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Ground Beef Chili is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook ground beef chili using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Chili:
  1. Prepare 3 lb ground beef (I have made this with 2 lbs and it was enough for my family)
  2. Prepare 1 large onion, chopped
  3. Make ready 1 medium green bell pepper, chopped
  4. Get 2 celery ribs, chopped
  5. Prepare 2 can kidney beans, rinsed and drained (16 oz)
  6. Prepare 1 can tomato puree (29 oz)
  7. Get 1 jar salsa (16 oz)
  8. Make ready 1 can beef broth (10.5 oz)
  9. Take 1 cup (to 2 cups) water
  10. Take 2 tbsp worcestershire sauce
  11. Prepare 1/4 cup chili powder
  12. Take 1 tbsp dried basil
  13. Make ready 2 tsp ground cumin
  14. Prepare 2 tsp steak sauce (A1 or Heinz 57)
  15. Take 1 tsp garlic powder
  16. Make ready 1 tsp salt
  17. Prepare 1 tsp ground black pepper
  18. Prepare 1 1/2 tsp browning sauce, optional (I never put this in)
  19. Make ready 1 Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!

Repeat with remaining oil and beef. If you want a good, basic chili recipe, this is it. No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. Directions In a stockpot, cook the beef, onion, green pepper and celery over medium heat until meat is no longer pink and vegetables are tender; drain.

Instructions to make Ground Beef Chili:
  1. In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
  2. Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
  3. Top with onion, cheese, sour cream, and oyster crackers if you'd like!
  4. Got recipe from Taste of Home, Winning Recipes

No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. Directions In a stockpot, cook the beef, onion, green pepper and celery over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the beans, tomato puree, salsa, tomatoes, broth, water, seasonings and, if desired, browning sauce. In a large pot over medium heat, heat oil. How To Make Ground Beef Chili Begin by combining the ground beef, salt, baking soda, and water in a large bowl.

So that is going to wrap this up for this special food ground beef chili recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!