Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef stir-fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef stir-fry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Beef stir-fry is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have beef stir-fry using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef stir-fry:
- Make ready Shredded beef
- Take Red bell pepper
- Make ready Green bell pepper
- Make ready Carrot
- Get Onions
- Make ready Scotch bonnet
- Prepare Garlic
- Prepare Soy sauce
- Take Chili sauce
- Get Ketchup
- Make ready White vinegar
- Make ready Cornstarch
- Prepare cube Seasoning
- Prepare Veg oil
- Get Ginger and garlic powder
Remove the beef from the skillet and. Looking for recipes for beef stir fry? Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish.
Instructions to make Beef stir-fry:
- Cut your meat into thin long pieces.
- In a pot, put the meat, add seasoning cube, salt, onions and water and cook until soft.
- Cut your veggies
- Let’s make the sauce. In a bowl, add soy sauce, chili sauce, white vinegar, ketchup and corn starch and mix. Keep aside
- Sauce making
- In a pan, add oil then add in onions and crushed garlic and scotch bonnet and mix
- Add in your veggies and sauce mixture and stir. Add in your ginger and garlic powder and seasoning cube and mix.
- Then add in your cooked shredded beef and stir for 5 mins. Then turn off heat.
- You can serve with pasta, yam, rice or even bread. I served mine with rice.
Taste of Home has the best beef stir fry recipes from real cooks, featuring reviews, ratings, how-to videos and tips. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers.
So that’s going to wrap this up with this special food beef stir-fry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
