Speedy Beef Stir-Fry
Speedy Beef Stir-Fry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, speedy beef stir-fry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Try Quick And Easy Beef Stir Fry By Following Easy Steps With Gourmet Garden™. Follow The Simple Instructions And Learn To Cook Beef Stir Fry With Gourmet Garden™. Our Speedy Beef Stir-Fry recipe is inspired by Tex-Mex flavours. Made with chunky salsa, barbecue sauce and cilantro, this beef and veggie stir-fry is served up with a side of hot cooked rice.

Speedy Beef Stir-Fry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Speedy Beef Stir-Fry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have speedy beef stir-fry using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Speedy Beef Stir-Fry:
  1. Get 400 grams Beef, thinly sliced
  2. Take 1 large red capsicum, sliced
  3. Make ready 1 large brown onion, thin wedges
  4. Take 3 cup Shredded cabbage
  5. Prepare 200 grams Udon noodle
  6. Take 1/2 tsp Bi-carb soda
  7. Get 1 Sprinkle of chilli flakes
  8. Prepare 1 Sea salt &cracked black pepper to taste
  9. Get 1 (MARINADE/SAUCE)
  10. Prepare 1 cup Soy sauce
  11. Make ready 2 tsp Minced garlic
  12. Get 3 tsp Minced ginger
  13. Prepare 1 tbsp Honey
  14. Prepare 1 tbsp Minced lemon grass
  15. Take 1 tbsp Sesame oil

Splash the beef with the rice wine while cooking. How to Prepare Speedy Beef and Asian Noodle Stir Fry; How to Prepare Speedy Beef and Asian Noodle Stir Fry. Stir in cooked noodles, garnish with sesame seeds and green onions if desired and serve. Heat a large wok or frying pan over medium-high heat.

Instructions to make Speedy Beef Stir-Fry:
  1. Sprinkle bi-carb over beef and mix well (to tenderise). Set aside for 10 minutes.
  2. In another bowl get your marinade ready. Rinse beef and throw into marinade.
  3. Prepare veggies and set aside (onions separate to other veggies)Prepare veggies and set aside (onions separate to other veggies).
  4. When you are ready heat wok, add a little oil and fry beef in batches until browned and set aside.
  5. Clean wok and fry onions. Set aside with beef.
  6. Stir-fry remaining veggies until starting to soften.
  7. Add remaining sauce, noodles, beef and onion and heat through. Serve with a sprinkle of chilli flakes, cracked salt and black pepper. Yum!

Stir in cooked noodles, garnish with sesame seeds and green onions if desired and serve. Heat a large wok or frying pan over medium-high heat. Stir in beef stock mixture, scraping any browned bits from the bottom of the skillet. This recipe for teriyaki beef stir fry is tender slices of beef sauteed with a variety of colorful vegetables, all coated in a quick and easy homemade teriyaki sauce. Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love.

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