Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican casserole with ground beef in slow cooker. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mexican Casserole with ground beef in slow cooker is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mexican Casserole with ground beef in slow cooker is something that I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can have mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
- Get 1 lb extra lean ground beef
- Prepare 1 medium onion chopped
- Make ready 1 small green bell pepper chopped
- Take 16 ounces kidney beans, undrained
- Take 14 1/2 oz diced tomatoes, undrained
- Prepare 8 ounces tomato sauce
- Make ready 1/4 cup water (1 ounce)
- Make ready 1 envelope reduced sodium taco seasoning
- Get 1 tablespoon chili powder
- Get 1 1/3 cups instant rice uncooked
- Get 1 cup shredded cheddar cheese
This time, I will make it a little bit tasty. Mexican Casserole with ground beef in slow cooker is one of the most favored of recent. How to make crock pot mexican casserole with corn tortillas: This is so easy to toss together. Just put the ground beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot.
Steps to make Mexican Casserole with ground beef in slow cooker:
- Brown ground beef and onion in nonstick skillet.
- Combine all ingredients in slow cooker, except rice and cheese.
- Cook on low for 4-8 hours.
- Stir in rice, cover, and cook until tender.
- Sprinkle with cheese.
- Cover and cook until cheese is melted.
How to make crock pot mexican casserole with corn tortillas: This is so easy to toss together. Just put the ground beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot. First brown your ground turkey or ground beef in a large skillet over medium high heat. Then add in the chopped onions, taco seasoning, tomatoes, beans and corn. Stir to combine all these ingredients and set aside Next spray the inside of your crock pot casserole dish with non-stick cooking spray.
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