Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mapo tofu braised silken tofu and ground beef with spicy sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. The Best Recipes Mapo Tofu Braised silken tofu and ground beef with spicy sauce step by step. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.
Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Make ready Ground beef
- Make ready Tofu
- Get Grated garlic
- Get (Season beef)
- Make ready Sake
- Prepare Water
- Take Soy sauce
- Make ready Salt
- Prepare &1/2 Tbs Starch
- Get Canola oil
- Prepare (Seasonings for sauce)
- Prepare Chicken&Pork broth
- Prepare Cooking sake
- Make ready Soy sauce
- Make ready Doubanjiang (Chilli bean sauce)
- Prepare (Flavouring oils)
- Make ready Sesame oil
- Make ready Chilli oil
- Prepare Canola oil
Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life.
Steps to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
- This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!
When the smell comes out add the beef, and when the meat changes colour add garlic. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. Steps to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce : Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat).
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