Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mapo tofu braised silken tofu and ground beef with spicy sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic. The Best Recipes Mapo Tofu Braised silken tofu and ground beef with spicy sauce step by step. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.
Mapo Tofu Braised silken tofu and ground beef with spicy sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mapo Tofu Braised silken tofu and ground beef with spicy sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Get Ground beef
- Make ready Tofu
- Prepare Grated garlic
- Get (Season beef)
- Take Sake
- Make ready Water
- Make ready Soy sauce
- Take Salt
- Take &1/2 Tbs Starch
- Make ready Canola oil
- Prepare (Seasonings for sauce)
- Prepare Chicken&Pork broth
- Get Cooking sake
- Get Soy sauce
- Make ready Doubanjiang (Chilli bean sauce)
- Get (Flavouring oils)
- Make ready Sesame oil
- Get Chilli oil
- Prepare Canola oil
To get started with this particular recipe, we must first prepare a few ingredients. Steps to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce : Cut a pack of silken tofu and prepare a teaspoon of grated garlic Season ground beef and mix it lightly Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). Mapo Tofu Braised silken tofu and ground beef with spicy sauce instructions. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.
Steps to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
- This cooking video is 「Coozy Life Mapo tofu 」on my YouTube channel now ! Stay home but enjoy your cooking time guys !!
Mapo Tofu Braised silken tofu and ground beef with spicy sauce instructions. Cut a pack of silken tofu and prepare a teaspoon of grated garlic. Season ground beef and mix it lightly. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
So that’s going to wrap this up for this special food mapo tofu braised silken tofu and ground beef with spicy sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!