Slow Cooker Mushroom Ranch Pork Chops
Slow Cooker Mushroom Ranch Pork Chops

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, slow cooker mushroom ranch pork chops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Repeat with remaining chops then mushrooms. Place pork chops in slow cooker. Place pork chops in slow cooker.

Slow Cooker Mushroom Ranch Pork Chops is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Slow Cooker Mushroom Ranch Pork Chops is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Make ready 2.5 lbs boneless ribeye pork chops (6-8 depending on size)
  2. Take 8 oz sliced mushrooms
  3. Make ready 2 tbs dry ranch seasoning
  4. Take 1 can cream of chicken soup
  5. Get 2 tbs unsalted butter
  6. Make ready 2-3 tbs cornstarch
  7. Prepare 3 tbs water

Place pork chops in cooker - season with salt and pepper if you like. This Slow Cooker Creamy Ranch Pork Chops recipe is just that. It couldn't be easier to make and it's always a favorite at my house. I cook a lot of chicken to try and stay healthy, so when my family sees I'm making a pork recipe they get extra excited. haha.

Steps to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
  2. In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
  3. Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
  4. Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!

It couldn't be easier to make and it's always a favorite at my house. I cook a lot of chicken to try and stay healthy, so when my family sees I'm making a pork recipe they get extra excited. haha. In a separate bowl, combine soup mix, water, and soup. Pour over mushrooms and pork chops. Sprinkle your ranch dressing packet over the top of your pork chops evenly.

So that is going to wrap it up with this exceptional food slow cooker mushroom ranch pork chops recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!