Mike's Easy Prego Steak Sandwiches
Mike's Easy Prego Steak Sandwiches

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mike's easy prego steak sandwiches. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mike's Easy Prego Steak Sandwiches is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
  1. Prepare Prego Sandwiches
  2. Take 2 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
  3. Take 2 tbsp Fresh Garlic [rough chop]
  4. Make ready Fresh Ground Black Pepper
  5. Make ready Sea Salt
  6. Take dash Quality Olive Oil
  7. Prepare dash Quality White Wine
  8. Make ready Bread & Condiments
  9. Get 2 large Sturdy Bread Buns [crusty topped preferred or french]
  10. Prepare Yellow Mustard
  11. Make ready Hot Sauce
  12. Get Kitchen Equipment
  13. Get 1 small Frying Pan [with tight fitting lid]
  14. Prepare 1 Mallet
  15. Prepare 1 Ziplock Bag
  16. Prepare Options
  17. Take Grilled Onions

They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we must first prepare a few components. Here is how you cook it.

Steps to make Mike's Easy Prego Steak Sandwiches:
  1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
  2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
  3. Chop garlic and pound it into your meat. Reverse and do the same.
  4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
  5. Slice and dress bread with mustard.
  6. Serve hot.

To get started with this recipe, we must first prepare a few components. Here is how you cook it. Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll. If you've never had a Prego roll before, get ready. Because this is the good shizz.

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