Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top
Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tofu hamburger steaks with refreshing grated daikon radish on top. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Grate the daikon radish, and transfer into a sieve to drain out the excess moisture! When the tofu hamburger steaks are cooked, serve on a plate! Put the grated daikon radish on top! It tastes more delicious with a lot of it!

Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tofu hamburger steaks with refreshing grated daikon radish on top using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top:
  1. Prepare 1 portion "Direct From a Former Hamburger Chef: Tofu Hamburger Patties"
  2. Take 100 grams plus Daikon radish
  3. Take 1 optional Shiso leaves
  4. Make ready 1 optional Green onions

Great recipe for Tofu Hamburgers: This Recipe Comes Directly From a Former Chef. This is how I always make hamburgers! Mix well and make sure to remove the air bubbles! Pour on the sauce over the.

Instructions to make Tofu Hamburger Steaks with Refreshing Grated Daikon Radish on Top:
  1. Please refer to "Direct From a Former Hamburger Chef: Tofu Hamburger Patties". - - https://cookpad.com/us/recipes/156703-tofu-hamburgers-this-recipe-comes-directly-from-a-former-chef
  2. Please refer to "A Hamburger Chef Teaches You How to Pan-Fry Hamburgers". - - https://cookpad.com/us/recipes/145488-a-hamburger-chef-teaches-you-how-to-pan-fry-hamburgers
  3. Grate the daikon radish, and transfer into a sieve to drain out the excess moisture!
  4. When the tofu hamburger steaks are cooked, serve on a plate!
  5. Put the grated daikon radish on top! It tastes more delicious with a lot of it!
  6. Sprinkle with green onions, and done! Swirl with soy sauce, and enjoy. I recommend "Tabasco Soy Sauce", which is popular with people in the know.

Mix well and make sure to remove the air bubbles! Pour on the sauce over the. Mix Ponzu sauce ingredients in a small bowl and set aside. Remove the steak from the pan and top grated Daikon radish and green onion. The original one is the "hamburger steak (hambagu)" with the demi-glace like sauce.

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