Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salisbury steak. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.
Salisbury Steak is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Salisbury Steak is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have salisbury steak using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Make ready 1 lb hamburger
- Make ready 1 box stove top stuffing
- Prepare 2 eggs
- Get 2 packages dry brown gravy
It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor.
Steps to make Salisbury Steak:
- Mix hamburger, stove top, 2 eggs and 1 pkg brown gravy mix
- Pat out into patties (whatever size you like)
- While frying patties make brown gravy according to directions on the package.
- Serve with mashed potatoes and gravy.
In a large skillet over medium-high heat, brown both sides of patties. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well.
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