Cheesy ham & potatoes
Cheesy ham & potatoes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy ham & potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy ham & potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheesy ham & potatoes is something which I have loved my whole life. They are fine and they look fantastic.

This cheesy ham bake is festive enough for a holiday treat, but fairly simple to compose. It takes liberties with a classic French sandwich, the croque madame, turning the components into a. In a Dutch oven, cook the bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain.

To get started with this recipe, we must first prepare a few components. You can have cheesy ham & potatoes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy ham & potatoes:
  1. Take 3 tbsp butter
  2. Prepare 1 sm yellow onion, finely chopped
  3. Get 2 packages cooked ham steaks
  4. Make ready 3 tbs AP flour
  5. Take 1 tsp paprika
  6. Take 1 1/2 c milk
  7. Make ready to taste Kosher salt & pepper
  8. Take 1/2 tsp Italian seasoning
  9. Get 1/2 bag little potatoes (i used red -the littlepotatocompany)
  10. Make ready 1 cup (1/2 bag) your fav shredded cheese
  11. Take Optional: crushed red pepper

This casserole is made with ham and pasta tossed in a creamy cheesy sauce (much like a mac and cheese)! This is a great dish to make that leftover ham stretch to satisfy a crowd. Add in broccoli or leftover veggies! In a small bowl, mix cornstarch and milk until smooth; stir into soup.

Instructions to make Cheesy ham & potatoes:
  1. Preheat oven to 375. In med saucepan, melt butter over medium heat. Add onions & let cook, stirring occasionally for about 4 minutes. While that is cooking, chop ham into small pieces.
  2. Sprinkle flour & paprika & let cook, stirring occasionally. While whisking, add milk. Bring to a simmer & whisk until thick. Stir in ham, salt, pepper & Italian seasoning.
  3. Cut potatoes in half, spread across a 8x8 or 9x9 pan. Sprinkle salt & pepper over potatoes. Spoon sauce over potatoes. Optional: sprinkle crushed red pepper flakes.
  4. Sprinkle cheese over top. Put aluminum foil over pan & let cook for 40 min (to really get potatoes soft). Then remove aluminum foil & let cook 25 minutes. Let cool.

Add in broccoli or leftover veggies! In a small bowl, mix cornstarch and milk until smooth; stir into soup. Transfer vegetables to a large bowl. Stir hash browns, ham, Cheddar cheese, onion, cream of chicken soup, sour cream, and butter in a large bowl; season with salt and black pepper. Transfer mixture to prepared baking dish and cover with aluminum foil.

So that is going to wrap it up for this exceptional food cheesy ham & potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!