Steak and spinach saute
Steak and spinach saute

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steak and spinach saute. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Meanwhile, heat some olive oil in a saute pan until hot. By the way, pairing this dish with wine will be magnificent. While I recommend Merlot for the filet mignon, you can also have it for this New York strip steak - or Zinfandel, perhaps. Try this New York Strip Steak with Sautéed Spinach Recipe and let me know your thoughts.

Steak and spinach saute is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Steak and spinach saute is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak and spinach saute using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steak and spinach saute:
  1. Make ready 1 packages spinach
  2. Take 1 cup mushroom
  3. Get 2 small tomatoes
  4. Take 5 clove garlic
  5. Get 1 medium onion
  6. Take 1 dash salt&pepper
  7. Make ready 2 tbsp olive oil
  8. Get 2 1/3 slice Sirloin steak

Add all the spinach, the salt, and pepper to the pot,. The sauteed spinach works great as a side for chicken and steak dishes and is low-carb, gluten-free, and keto-friendly. Stir gently to distribute the lemon juice, remove from heat. Melt the butter, then add the olive oil and chopped shallot.

Instructions to make Steak and spinach saute:
  1. rub salt&pepper on the sirloin meat and grill.
  2. saute in olive oil the onion; add garli till almost brown; add tomatoes and mushroom.
  3. add sal&pepper and then the spinach. Turn off heat and serve steak on top of the spinach saute

Stir gently to distribute the lemon juice, remove from heat. Melt the butter, then add the olive oil and chopped shallot. Add the spinach and cook, stirring, until spinach is wilted. Season with salt and pepper and stir in. Turn on low heat until the steaks are done.

So that is going to wrap it up for this exceptional food steak and spinach saute recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!