Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, budget stew. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Budget Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Budget Stew is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook budget stew using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Budget Stew:
- Get Soup Mix(also called Broth mix)
- Get beef Skirt/ braising beef/ any cheap meat
- Make ready water
- Take Stock cubes
- Make ready Potatoes
- Get large Onions (OR 4 large Leeks)
- Get Carrots
- Get Peas, Sweetcorn or any other veg, or not
- Make ready little Oil or Butter
- Take Salt and Pepper
Steps to make Budget Stew:
- Mix 1 cup soup mix in at least 4 cups boiling water in a bowl and leave to soak for at least an hour, longer/ overnight if possible.
- When ready to cook your meal, simply cut meat (I used sausages!!), and onions, (or leeks!), into small pieces and add to a large pot with a little oil or butter. Brown off the meat and onions.
- Wash and peel Potatoes and vegetables (if required, or leave on the peel if you can, ( Carrots, Potatoes, courgettes, for added vitamins).) cut up small and add to the pot. Add any tin veg if you have it. Stir well
- Add the soup mix, and the water it was soaked in, to the pot and slowly bring to the boil. Turn down to a simmer, cover with lid. Meanwhile dissolve Stock Cubes in a little boiling water and add to the pot.
- Simmer for at least 40 minutes until the grains are soft, and the vegetables and meat are cooked. Check taste and add salt and pepper if needed. Serve with bread. Enjoy!!
So that is going to wrap it up for this special food budget stew recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!