Minute Steak & Milk Gravy
Minute Steak & Milk Gravy

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, minute steak & milk gravy. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Minute Steak & Milk Gravy is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Minute Steak & Milk Gravy is something that I’ve loved my entire life.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Buy Groceries at Amazon & Save. Tender cube steak, is browned then baked in a sauce made with condensed French onion soup. Minute steaks are a quick and flavorful meal that requires very little preparation or cleanup.

To begin with this particular recipe, we must prepare a few components. You can have minute steak & milk gravy using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Minute Steak & Milk Gravy:
  1. Take 1 minute steaks
  2. Get 1 salt
  3. Take 1 black pepper
  4. Take 1 milk
  5. Get 1 vegetable oil

In a large resealable plastic bag, combine the flour, garlic salt and pepper. Add steaks, one at a time, and shake to coat. Add all the ingredients, mix well then cover. You can pan-fry or braise minute steaks on the stove or roast them on the grill.

Instructions to make Minute Steak & Milk Gravy:
  1. Put just enough oil to cover the bottom of your frying pan and heat
  2. Put some flour in a bowl. Add salt and pepper to taste and mix
  3. Coat the steaks in the flour mix
  4. Now fry those bad boys up. Cook both side until done. Take out set aside
  5. Now add some flour to the pan. Bout 1/2 cup. And brown at low heat.
  6. Now add milk a little at a time and whisk until you get the thickness you like. If it gets to thin add some more flour, to thick add more milk.
  7. Once gravy is to your liking add the steaks back and serve.

Add all the ingredients, mix well then cover. You can pan-fry or braise minute steaks on the stove or roast them on the grill. Follow these steps to cook this lean cut of beef to get it juicy and tender. The Best Ways to Make Minute Steak Livestrong.com Dust the steaks with the flour.

So that’s going to wrap it up for this exceptional food minute steak & milk gravy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!