Thaï Vegetable Soup
Thaï Vegetable Soup

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thaï vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thaï Vegetable Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Thaï Vegetable Soup is something that I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thaï vegetable soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thaï Vegetable Soup:
  1. Prepare 1 tbsp olive oil
  2. Prepare 1 clove garlic, finely chopped
  3. Prepare 1 tsp red curry paste
  4. Take 400 ml coconut milk
  5. Make ready 4 cup water
  6. Make ready 2 green onions, chopped
  7. Prepare 225 grams tofu, cut in cubes
  8. Prepare 1 can corn, drained
  9. Take 2 cup broccoli
  10. Make ready 8 white mushrooms, finely sliced
  11. Prepare 1 bunch fresh coriander
  12. Get 1 tsp sugar
  13. Take 1 tsp sea salt
  14. Get 1 Black pepper

Hearty vegetables, coconut milk, and tofu make this a filling meal on its own. This soup can easily be made vegan and gluten free. If I had to pick just one type of comfort food to eat for the rest of my life, soup would be the winner, hands down. Although it has a reputation for being.

Instructions to make Thaï Vegetable Soup:
  1. In a pan, saute the garlic in the olive oil. When the garlic is golden, add the red curry paste and stir for 1 min.
  2. Add the coconut milk, the water, the green onions, the sugar, and the salt. Bring to a boil, reduce the heat and let simmer for 5 min.
  3. Add the tofu. Let simmer for a few minutes then add the corn, the broccoli, the mushrooms, and the coriander.
  4. Serve when the broccoli begins to soften. Add pepper to taste.

If I had to pick just one type of comfort food to eat for the rest of my life, soup would be the winner, hands down. Although it has a reputation for being. Spicy Thai Vegetable Soup Spicy Thai Vegetable Soup. A mildly pungent and fragrant soup that will awaken your senses! Peppercorn, lemon grass and onions go into the stock and a host of veggies and chopped tofu are cooked in the stock with the flavors all blending.

So that is going to wrap it up for this exceptional food thaï vegetable soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!