Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beer marinate peppered steak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beer Marinate Peppered Steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Beer Marinate Peppered Steak is something that I have loved my whole life. They are fine and they look fantastic.
Find Deals on Marinated Steak in Groceries on Amazon. In a bowl whisk together beer, brown sugar, lime juice, onion, garlic, Worcestershire sauce, mustard, oil, ginger and cayenne pepper or Tabasco; pour the marinade over the beef, turning the beef over to coat well on both sides. Here is how you can achieve that. If you prefer a thick pepper sauce then thicken it up with a little flour/cold water paste and simmer for a.
To get started with this recipe, we have to prepare a few ingredients. You can have beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beer Marinate Peppered Steak:
- Take Marinate
- Take 2 Steak (Sirloin or Rib eye)
- Take 1 can Beer (I use non-alcoholic)
- Get 3 tsp Black Pepper
- Prepare 1/4 tsp Salt
- Make ready 1 tbsp Ginger Garlic Paste
- Take 1/4 cup Soy Sauce
- Take 1 Zip-Lock Bag
- Make ready Pan Fry
- Get 2 tbsp Extra-Virgin Olive Oil
Whisk beer, sugar, lime juice, onion, garlic, Worcestershire sauce, mustard, oil, ginger and hot pepper sauce in large bowl to blend. What to Do In a large resealable plastic bag or glass baking dish, combine beer, soy sauce, brown sugar, and garlic; mix well. Preheat grill or grill pan to medium-high heat. This makes for some of the best meat I've ever had.
Steps to make Beer Marinate Peppered Steak:
- Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak.
- Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak.
- I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be.
- Remove the steak from marinate, preheat your non-stick grill pan.
- Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side.
- Your steak is ready to serve..
Preheat grill or grill pan to medium-high heat. This makes for some of the best meat I've ever had. I know a guy who has a secret Dr. Pepper marinade, but he won't give us the ingredients. Zip-top plastic bags are ideal for marinading meat, because they allow you to push unnecessary air out and minimize the amount of marinade needed to contact the meat.
So that is going to wrap this up with this exceptional food beer marinate peppered steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
