Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hamburger steak with sautéed mushrooms on rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms. I use a packet of brown gravy with water and pour on mushrooms. Hamburger Steak with Sautéed Mushrooms on Rice. Hamburger Steaks with Mushroom Gravy -easy comfort food that won't break the bank!
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Hamburger Steak with Sautéed Mushrooms on Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Prepare 4 hamburger patties
- Get to taste salt, pepper, garlic salt
- Take worcestershire
- Prepare fresh mushrooms
- Get 1/4 cup butter
- Prepare 1/4 cup white wine
If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms. Carmie's Kitchen Hamburger Steak with Brown Gravy Roasted garlic seasoned ground beef, sautéed mushrooms and onions, in a rich and flavorful brown gravy.it doesn't get much better than this! Serve with mashed potatoes, rice or pasta to sop up the gravy. Trust me, you won't want to leave any behind!
Steps to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
Serve with mashed potatoes, rice or pasta to sop up the gravy. Trust me, you won't want to leave any behind! Add mushrooms and onion to pan and saute until mushrooms are browned. Add cornstarch/beef broth mixture and bring to a boil, stirring constantly until slightly thickened. Pour in mushrooms and make sure you don't crowd the pan with mushrooms, or they can become soggy.
So that is going to wrap it up for this exceptional food hamburger steak with sautéed mushrooms on rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
