Peppered Steak
Peppered Steak

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peppered steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Porterhouse Steak in Groceries on Amazon. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. We Give You Direct Access Into Where & How Your Meat Was Raised Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers.

Peppered Steak is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Peppered Steak is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook peppered steak using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Peppered Steak:
  1. Get 4 servings of steak such as ribeye or sirloin, your choice
  2. Get 1/2 cup butter
  3. Make ready 1/4 cup chopped fresh parsley, or 4 teaspoons dried parsley
  4. Take 1/4 cup minced onion
  5. Make ready 2 tbsp worcestershire sauce
  6. Get 1 tsp fresh cracked pepper
  7. Prepare 1/2 tsp dry mustard powder

Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! Pepper Steak is a quick and easy dinner idea. I like to use sirloin steak, which will be nice and tender when used with this recipe.

Steps to make Peppered Steak:
  1. Combine butter, parsley, onion, worcestershire sauce, pepper and mustard in a saucepan.
  2. Heat over medium heat, stirring occasionally, until butter melts and onions start to soften. About 5 minutes.
  3. Reserve 1/4 cup of mixture.
  4. Grill steak to your own liking, basting frequently with butter mixture.
  5. After steak is grilled to your liking, drizzle with remaining butter mixture and serve.
  6. My husband likes it peppery so I add double the amount of cracked pepper. Regular ground pepper will work but fresh cracked peppercorns taste best.
  7. I got this recipe twenty years ago from a recipe card my mother had from Easy Everyday Cooking.

Pepper Steak is a quick and easy dinner idea. I like to use sirloin steak, which will be nice and tender when used with this recipe. How to make Crockpot Pepper Steak Recipe: Place the beef, bell peppers and onions in a slow cooker. Add the seasonings, brown sugar, and soy sauce over the beef and peppers. Pour the beef stock in the crock pot.

So that’s going to wrap this up for this exceptional food peppered steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!