Fresh tuna taco / Cajun sauce
Fresh tuna taco / Cajun sauce

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fresh tuna taco / cajun sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fresh tuna taco / Cajun sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Fresh tuna taco / Cajun sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

Fresh tuna taco / Cajun sauce. The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it. Fresh Tuna Tacos. this link is to an external site that may or may not meet accessibility guidelines. Fish is a great choice when you're trying to cut back on fat.

To get started with this recipe, we have to first prepare a few components. You can cook fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fresh tuna taco / Cajun sauce:
  1. Get fresh raw 6oz tuna steaks
  2. Get tamari or soya sauce (low sodium)
  3. Make ready tomato, chopped
  4. Prepare red onion, chopped
  5. Make ready avocado, cubed
  6. Take cabbage, chopped
  7. Get fresh cilantro, chopped
  8. Prepare Sesame seeds
  9. Take whole wheat tortilla wrap
  10. Get Lime
  11. Prepare Salad recipe
  12. Take English cucumber, chopped
  13. Make ready large tomato, chopped
  14. Prepare red onion, chopped
  15. Get Olive oil
  16. Prepare Balsamic vinegar
  17. Get Fresh cilantro, chopped
  18. Make ready Salt
  19. Get Pepper
  20. Get Left over lime juice from meal
  21. Make ready Cajun sauce
  22. Take mayo
  23. Make ready Cajun spice

Place enough oil in a cast iron skillet to coat the bottom of the pan. Once the oil begins to smoke, carefully place the tuna steaks in the pan. To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft … These Ahi Tuna Tacos are amazing!

Steps to make Fresh tuna taco / Cajun sauce:
  1. Marinate tuna in tamari with sesame seeds
  2. Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
  3. Salad - - Chop and mix ingredients. Serve with tacos

To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft … These Ahi Tuna Tacos are amazing! Loaded with fresh ingredients: cilantro, radishes, cabbage and topped with seared ahi tuna. Feel free to substitute your favorite veggies. I like anything that adds a bit of a crunch to these tacos!

So that’s going to wrap this up with this special food fresh tuna taco / cajun sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!