Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fresh tuna taco / cajun sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice. Fresh tuna taco / Cajun sauce.
Fresh tuna taco / Cajun sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Fresh tuna taco / Cajun sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Get fresh raw 6oz tuna steaks
- Get tamari or soya sauce (low sodium)
- Prepare tomato, chopped
- Prepare red onion, chopped
- Prepare avocado, cubed
- Take cabbage, chopped
- Prepare fresh cilantro, chopped
- Prepare Sesame seeds
- Get whole wheat tortilla wrap
- Take Lime
- Take Salad recipe
- Get English cucumber, chopped
- Get large tomato, chopped
- Make ready red onion, chopped
- Get Olive oil
- Get Balsamic vinegar
- Prepare Fresh cilantro, chopped
- Prepare Salt
- Prepare Pepper
- Take Left over lime juice from meal
- Take Cajun sauce
- Prepare mayo
- Take Cajun spice
For the tuna: Combine the Cajun seasoning and salt, and mix. Sprinkle the tuna pieces with the spice mixture. Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients.
Steps to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad - - Chop and mix ingredients. Serve with tacos
Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients. Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Place tuna in medium bowl; sprinkle with taco seasoning.
So that’s going to wrap it up with this exceptional food fresh tuna taco / cajun sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
