Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steakburgers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Steakburgers is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Steakburgers is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steakburgers using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Steakburgers:
- Take 1-1/3 pound ground sirloin 85/15
- Prepare 1/4 cup steak sauce I used HP Sauce
- Take To taste Pink Himalayan Salt
- Take 1 teaspoon granulated garlic powder
- Take To taste ground black pepper
- Make ready 1 teaspoon onion powder
- Take 4 tablespoon diced onions
- Get 4 slices butter pats
- Prepare 4 slices sharp cheddar cheese off the block
- Prepare 1-1/4 cup water
- Make ready As needed your favorite condiments
Enjoy the flavor of the burger without the bread! Here's everything you need to know to make the best thick juicy crispy steakburger hamburger you ever tasted. This reverse seared steakhouse burger recipe produces perfectly cooked burgers with rich steak flavors, a wonderful smoky undertone, perfectly seasoned interior, and enough juice to soak the bun. STEAK BURGERS Created from our meticulously aged steak trimmings, it's not surprising that our flavorful steak burgers are a customer favorite.
Instructions to make Steakburgers:
- Mix all the ingredients
- After it is mixed form into 4 patties.
- Fry in a pan till done turn as needed.
- Add onions on top with a pat of butter on each patty.
- Add the sharp cheddar cheese cut from the block.
- Add water and lid to steam-melt the cheddar.
- Let rest for 3-5 minutes.
- Serve I hope you enjoy!!
This reverse seared steakhouse burger recipe produces perfectly cooked burgers with rich steak flavors, a wonderful smoky undertone, perfectly seasoned interior, and enough juice to soak the bun. STEAK BURGERS Created from our meticulously aged steak trimmings, it's not surprising that our flavorful steak burgers are a customer favorite. Available in USDA Prime, Premium Angus, and Wagyu these gourmet burgers are sure to delight connoisseurs seeking remarkable flavor. Steakburgers The Kansas City Steak Company® Steakburgers are made exclusively with Midwestern corn-fed ground beef - a classic American favorite and surely to be yours as well. Kirk's Steakburgers has been restored to its original glory for the modern day.
So that’s going to wrap this up for this exceptional food steakburgers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
