Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Massage oil and seasoning into potatoes.
Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Get Roast mixed potatoes and vegetables
- Take 2 Large Potatoes (cubed)
- Get 2 Large Sweet Potatoes (cubed)
- Make ready 2 Red onions(Sliced)
- Make ready Handful Fresh Parsley
- Take 1 Tbsp Smoked Paprika
- Make ready 1 Tbsp Light Soy Sauce
- Prepare Seasoning (salt & black pepper)
- Get Peppercorn Sauce
- Take 1 cup Whiskey(Jameson’s)
- Take 11/2 cup Double Creams
- Prepare 2 Tbsp Peppercorns
- Make ready 1 Garlic Cloves (minced)
- Prepare 1 Red Onion (finely chopped)
- Take Other ingredients (cooking the steak)
- Make ready 1 Tsp White wine
- Get 2 Garlic Cloves (chopped)
- Make ready Handful Fresh Rosemary
- Get 1 Tsp Fennel Seeds
- Get 1 Tsp Butter
Heat until boiling and pour into your prepared roasting pan. The Best Roast Potatoes Ever Recipe Place potatoes on rimmed baking sheet. Sprinkle with oil, thyme and salt; toss to coat.
Steps to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
- Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
- To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
- Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
- Serving Suggestion
Place potatoes on rimmed baking sheet. Sprinkle with oil, thyme and salt; toss to coat. Meanwhile, press pepper blend onto beef steaks. Heat large nonstick skillet over medium heat until hot. Carefully remove from oven and top steaks with ranch dressing and BBQ sauce.
So that is going to wrap it up with this exceptional food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
