Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, venison baked spaghetti. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Venison baked spaghetti is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Venison baked spaghetti is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have venison baked spaghetti using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Venison baked spaghetti:
- Make ready Angel Hair Pasta
- Make ready olive oil
- Take Venison
- Take Small Onion
- Make ready Small green pepper
- Prepare pasta sauce
- Take garlic salt
- Take Dry dill
- Make ready Dry marjoram
- Make ready Italian seasoning
- Prepare mozzarella cheese
- Make ready grated parmesan cheese
Instructions to make Venison baked spaghetti:
- Preheat oven to 350°F (175 degrees C). Spray a casserole dish with cooking spray.
- Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 3 to 5 minutes or until al dente; drain.
- Meanwhile, heat olive oil in a large skillet over medium-high heat until it begins to smoke. Add venison and cook until well browned, about 5 minutes. Stir in onion and green pepper, continue cooking until softened, about 4 minutes. Add pasta sauce, season with garlic salt, dill, marjoram, and Italian seasoning. Bring to a boil, then reduce heat to medium, and simmer for 5 minutes.
- Place drained pasta into prepared casserole dish and pour venison overtop. sprinkle with Mozzarella and Parmesan cheeses. Bake in preheated oven until the cheese is bubbly and browned, about 25 minutes.
So that’s going to wrap this up for this exceptional food venison baked spaghetti recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!