Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, arizona fire steak. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.
Arizona Fire Steak is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Arizona Fire Steak is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook arizona fire steak using 33 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Arizona Fire Steak:
- Get Steak marination
- Make ready Beef Undercut 1 1/5 kg (hammer it)
- Make ready 2 tsp Garlic paste
- Prepare 2 tsp Mustard powder
- Get 2 tsp Salt
- Make ready 1 tsp White pepper
- Make ready 1 tsp Mustard paste
- Get 1 tsp Chilli powder
- Prepare 1 tsp Black pepper
- Get 2 tsp Crushed red pepper
- Make ready 4 tbsp Chilli sauce
- Prepare 2 cups Oil
- Prepare Fire sauce ingredients
- Get 1 tsp Garlic paste
- Take 1 tsp Crushed red pepper
- Get 4 tbsp Chilli sauce
- Take 1 tbsp Soy sauce
- Make ready 1 tsp White pepper
- Prepare 1 tsp Black pepper
- Get 1 tsp Lemon juice
- Prepare 2 tsp Chicken powder
- Prepare Coriander leaves finely chopped 2 tbsp
- Get 2 tsp Mustard powder
- Make ready 1 tsp Chilli powder
- Take 1 1/5 tsp Salt
- Take 1/5 cup Oil
- Get Mashed potatoes
- Get 4-6 Potatoes boiled
- Get 4 tbsp Butter
- Prepare 1 tsp Oregano
- Get 2 tbsp Garlic paste
- Prepare 1 tsp Salt
- Take 1 tsp White pepper
French Onion Steak - Char-grilled steak with creamy black peppercorn. Hanger steak is the most tender cut on the cow, despite its grainy look. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.
Instructions to make Arizona Fire Steak:
- Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
- Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
- Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
- Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.
Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. They've lost that early lead, but they're still pretty decent. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.
So that’s going to wrap this up for this special food arizona fire steak recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
