Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy chicken steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy chicken steak is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy chicken steak is something that I have loved my entire life.
If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken steak:
- Make ready Marination
- Prepare Chicken steak
- Prepare Soya sauce
- Get White vinegar
- Take Salt
- Prepare Black pepper
- Get Red crushed chilli flakes
- Make ready Ginger garlic paste
- Make ready Lemon juice
- Make ready Steak sauce
- Prepare Sriracha sauce
- Take Hot sauce
- Get Fresh cream
- Get Salt
- Make ready Black pepper
- Take Mushroom
- Prepare Capsicum (cubes)
- Prepare Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Instructions to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Description Heat oil in a large pot over medium heat.
So that’s going to wrap this up for this exceptional food spicy chicken steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!