Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken steak. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Steak is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Steak is something which I’ve loved my whole life. They are nice and they look wonderful.
Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.
To begin with this particular recipe, we must prepare a few components. You can cook chicken steak using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Steak:
- Make ready Chicken breast fillet
- Make ready Salt
- Prepare Black pepper
- Take Mushroom
- Take Butter
- Take Garlic
- Prepare Parsley
- Take All purpose Flour
- Take All purpose Cream
- Make ready Parsley
It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.
Instructions to make Chicken Steak:
- Flattened the chicken breast fillet and season with salt and pepper. Set aside.
- Heat pan with oil and butter.
- Saute the mushrooms then add the small pieces of minced garlic. Set aside.
- Dredged the flattened chicken breasts with flour and pan fry.
- Add the cooked mushroom and garlic to the pan
- Pour chicken broth into the pan and let is simmer.
- After 2 mins, add the cream to thicken sauce. Let it simmer again for another 2 mins.
- Add the chopped parsley to add aroma. Let it simmer for a minute.
In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges.
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