Steak and Cheese Sub
Steak and Cheese Sub

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, steak and cheese sub. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steak and Cheese Sub is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Steak and Cheese Sub is something which I’ve loved my whole life. They’re nice and they look fantastic.

Enjoy A Tasty Hot Pockets® Big & Bold Sriracha Steak For Unreserved & Unapologetic Spice. Satisfy Your Cravings With A Hot Pockets® Big & Bold Cheesy Sriracha Steak Sandwich. Try Our Steak & Cheese Sub! Make It What You Want At Subway®!

To begin with this particular recipe, we must first prepare a few ingredients. You can have steak and cheese sub using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Cheese Sub:
  1. Get 1 large Onion (Thinly Sliced)
  2. Get 1 large Red Bell Pepper (Thinly Sliced)
  3. Get 1 large Green Bell Pepper (Thinly Sliced)
  4. Make ready 3 lb 90% Lean Shaved Steak
  5. Prepare 2 tbsp Oil
  6. Get 3 tbsp Non-fat Butter
  7. Prepare 1 Salt and Pepper to taste
  8. Take 2 loaf Cuban/ Italian extra large
  9. Get 10 slice Swiss Cheese
  10. Make ready 4 clove Minced Garlic

The steak cooks really fast, just a couple of minutes. Find the best Philly Cheese Steak Sandwich near you on Yelp - see all Philly Cheese Steak Sandwich open now and reserve an open table. Cook steaks as directed on package. Place cooked steak in a steak roll.

Steps to make Steak and Cheese Sub:
  1. In large pan saute peppers, onions, and garlic in oil for 5 minutes on high heat
  2. Add shaved steak, salt and pepper, stir frequently until steak is cooked all the way through
  3. Pre-heat Oven to 350°
  4. Add butter, stir and cover for 5 more minutes and remove from heat
  5. Drain steak from pan
  6. Slice bread from side to about half way through and butterfly open
  7. Place steak mixture on bread, add cheese and put in oven until cheese is melted
  8. Remove, cut into 6-8 servings, (add Banana Peppers if desired, serve and enjoy)

Cook steaks as directed on package. Place cooked steak in a steak roll. Top with cheese and your favorite steak sauce, if desired. Grilled fresh every time, our hot subs and cheese steaks are sure to please. The Philadelphia Cheesesteak (as it's formally known), is a steak sandwich served in a long, crusty sub or hoagie roll and is popular in the city of Philadelphia, Pennsylvania.

So that’s going to wrap this up with this exceptional food steak and cheese sub recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!