Easy Beef Stroganoff (using left over sirloin steak)
Easy Beef Stroganoff (using left over sirloin steak)

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Beef Stroganoff (using left over sirloin steak) is something that I’ve loved my whole life. They’re fine and they look fantastic.

Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small sauté pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's OK). There will be alot of"juice" in the pan so I turn up the heat for a couple of minutes to reduce the liquid. (Start your rice or your noodles at this point).

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
  1. Get of leftover sirloin steak, sliced thin and trimmed of any fat.
  2. Prepare medium onion chopped small
  3. Get butter
  4. Take flour
  5. Take beef broth
  6. Get milk
  7. Get tomato paste
  8. Make ready worcestershire sauce
  9. Get garlic powder
  10. Prepare ground thyme
  11. Prepare each of salt and pepper
  12. Get gravy master or swanson beef booster
  13. Take -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
  14. Make ready Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)

So all you have to do is make the sauce. To save time, look for pre-sliced mushrooms (they're normally the same price as regular mushrooms). Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside.

Instructions to make Easy Beef Stroganoff (using left over sirloin steak):

Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside. In a large skillet, saute beef in oil until no longer pink; drain. Add the mushrooms and seasoning mixture. I'm always on the hunt for great ways to use the leftover steak.

So that’s going to wrap it up with this exceptional food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!