Steak and Cheese Rolled Baked Omlet
Steak and Cheese Rolled Baked Omlet

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, steak and cheese rolled baked omlet. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Steak and Cheese Rolled Baked Omlet is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Steak and Cheese Rolled Baked Omlet is something that I’ve loved my entire life.

Once the omelet is set and custardy looking add the steak, onions, and shredded cheese to the center of the omelet and then immediately start tilting the pan to roll the omelet. Wipe out the large skillet after cooking the steak and spray with Pam (you can use butter too) and heat on medium heat. Add your eggs and cook until the eggs on the top are almost cooked. Add the steak & cheese mixture to one side of the eggs.

To get started with this recipe, we must first prepare a few ingredients. You can cook steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
  1. Prepare large eggs
  2. Prepare milk
  3. Make ready all purpose flour
  4. Get salt and pepper to taste
  5. Make ready hot sauce, such as Frank's red hot
  6. Prepare fillet syeak, cut into thin strips
  7. Make ready greonions, sliced
  8. Prepare sharp cheddar cheese, shredded
  9. Get butter for cooking syeak
  10. Take sour cream and green onions as needed for garnish

Add steak to empty side of skillet and season with salt and pepper. Beat eggs with wisk until well mixed and pour into medium sized greased skillet over medium heat. Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese.

Steps to make Steak and Cheese Rolled Baked Omlet:
  1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
  2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
  3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
  4. Pour Into prepared pan and bake for 30 minutes
  5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
  6. Carfully roll up in pan
  7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
  8. Garnish with green onions and serve with sour cream

Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese. Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook. Place eggs and milk in a blender. Add the flour, salt and pepper; cover and process until smooth.

So that is going to wrap this up for this special food steak and cheese rolled baked omlet recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!