Corkscrew Baked Soup
Corkscrew Baked Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, corkscrew baked soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Corkscrew Baked Soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Corkscrew Baked Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Corkscrew Baked Soup:
  1. Make ready Pasta
  2. Make ready 1/2 stick butter
  3. Take 1 tablespoon salt
  4. Take 1 pound corkscrew pasta
  5. Take 1-1/2 quarts water
  6. Make ready Potatoes
  7. Make ready 1 package/ envelope of instant mashed potatoes
  8. Take 2 cup homemade mashed potatoes
  9. Prepare Breadcrumbs
  10. Get 1 cup breadcrumbs
  11. Get 1/2 cup melted butter
  12. Prepare 2 teaspoon granulated garlic powder
  13. Get Cheeses
  14. Get 2 cup shredded mild cheddar cheese
  15. Take 1 pound shredded white extra sharp cheddar cheese
  16. Get 2 cup shredded mozzarella cheese
  17. Take Beef
  18. Prepare 2-1/2 pound ground chuck
  19. Get 3/4 cup sliced green olives
  20. Take 1 large onion diced
  21. Make ready 16 ounces jar spaghetti sauce I have a picture below
  22. Prepare Garnish
  23. Prepare To taste chopped parsley

We provide you only the best Corkscrew Baked Soup recipe here. We also have wide variety of recipes to try. Corkscrew Baked Soup Jump to: Recipe Weight Loss Tips Before you jump to Corkscrew Baked Soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat. Melt butter, onions, and peppers; fry slow.

Instructions to make Corkscrew Baked Soup:
  1. Add salt to the water and boil.
  2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
  3. Preheat the oven 400 degrees Fahrenheit.
  4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
  5. Take the spaghetti sauce.
  6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
  7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
  8. Add the meat sauce and shred the white cheese
  9. Cover the top well using the mozzarella and white cheese.
  10. Mine was full so I put a surprise pan under the deep pan.
  11. Bake in the oven. Let rest for 15 minutes.
  12. Serve I hope you enjoy!!

Corkscrew Baked Soup Jump to: Recipe Weight Loss Tips Before you jump to Corkscrew Baked Soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat. Melt butter, onions, and peppers; fry slow. Cut Treet and add to mixture. This hearty Italian soup is made with pasta and beans. This minestrone is great for batch cooking, just divide into portions and pop in the freezer and wonderfully warming soup will never be far.

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