MiMi's Beef Stew
MiMi's Beef Stew

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mimi's beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

MiMi's Beef Stew is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. MiMi's Beef Stew is something that I’ve loved my whole life. They’re fine and they look wonderful.

Once all the beef has been added and the stew has come up to the boil. This simple yet hearty beef stew really hits the spot on cold rainy days or when you simply crave for something hot and filling. This takes a few minutes to prep then put it in the oven, so you can get on with your day! Just the sort of recipe I like to make on a cold day.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mimi's beef stew using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make MiMi's Beef Stew:
  1. Prepare 1 Pot Roast
  2. Make ready 4 Carrots peeled and sliced
  3. Make ready 6 medium Potatoes peeled and diced into chunks
  4. Make ready 1 medium Onion diced
  5. Prepare 1/4 cup A1 Steak Sauce
  6. Make ready 1 cup Garlic Powder
  7. Take 1 dash Parsley
  8. Take 1 bunch Celery washed and diced

Add the coated beef and cook until browned. Wash and chunk the potatoes, carrots, and onion. Add to the slow cooker with the bay leaf. I rarely cook meat, mostly because until last week my daughter wouldn't eat red meat, so it seemed pointless to cook just for myself.

Steps to make MiMi's Beef Stew:
  1. Place Roast in the crockpot
  2. Add Potaoes, Celery, Carrots, Onion, A1 Steak sauce,
  3. Fill the crockpot with water
  4. Add Parsley, Garlic Powder, Black Pepper a dash of season salt, squirt of lemon juice and a dash of salt
  5. Place the lid on the crockpot and set on low cook 6-8 hours
  6. Remove the Roast and shred it up
  7. Place the shredded roast back in the crockpot
  8. Mix a bowl of Flour and Water til you get a paste
  9. Stir the flour and water mixture into your crockpot
  10. let simmer for 20 minutes then enjoy

Add to the slow cooker with the bay leaf. I rarely cook meat, mostly because until last week my daughter wouldn't eat red meat, so it seemed pointless to cook just for myself. But last week I had a craving - beef stew. So I made small portion and both my boyfriend and daughter loved it so much that I made it again today. The key is to let it cook for several hours and I have to say, having it cook in a cast iro Beef Stew.

So that’s going to wrap it up with this special food mimi's beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!