Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy chicken steak. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy chicken steak is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spicy chicken steak is something which I’ve loved my entire life. They’re nice and they look wonderful.
Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate. Dip each steak into the milk/egg mixture and dredge each in the flour mixture, then dip back into the milk/egg mixture. If you want juicy and spicy chicken steak, then try to follow my video.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken steak:
- Prepare Marination
- Take Chicken steak
- Prepare Soya sauce
- Prepare White vinegar
- Get Salt
- Make ready Black pepper
- Prepare Red crushed chilli flakes
- Prepare Ginger garlic paste
- Prepare Lemon juice
- Make ready Steak sauce
- Get Sriracha sauce
- Make ready Hot sauce
- Get Fresh cream
- Take Salt
- Prepare Black pepper
- Prepare Mushroom
- Get Capsicum (cubes)
- Take Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Steps to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Place a large skillet over medium-high heat.
So that’s going to wrap this up with this special food spicy chicken steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
