Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, burger steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Burger steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Burger steak is something that I have loved my whole life. They’re fine and they look wonderful.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! By Anne Marie Sweden Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy.
To get started with this recipe, we must first prepare a few ingredients. You can have burger steak using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Burger steak:
- Get Ground pork
- Take Ground beef
- Get Gravy
- Make ready Butter
- Prepare an onion
- Prepare Button mushroom
- Make ready Sugar
- Make ready Bouillon cube (or beef stock)
- Prepare Lemon juice
- Prepare pepper
- Make ready Flour
- Take Water
It's great with steamed rice, mashed potatoes or egg noodles. Before we proceed, let me clarify two important steps of the recipe. Two Ways to Cook: YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick.
Steps to make Burger steak:
- Do a burger patties. Then grill it or pan fry them. Set aside
- For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
- Add the beef bouillon cubes, sugar and water.
- Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
- Add the patties cover it with the sauce.
- Serve with bed of rice. Or mashed potatoes
Two Ways to Cook: YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty. Add onions to pan and Saute. Burger Steak or hamburger steak is a popular fast food menu in the Philippines.
So that is going to wrap this up for this special food burger steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
