Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, low-fat beef chilli. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Low Prices on Pot Noodle Chilli Beef. Free UK Delivery on Eligible Orders Premium natural dog food & treats , manufactured in Germany. Using a slotted spoon or tongs, transfer the beef to a plate as it browns. Put the onion, garlic, spices and beef in a non=stick frying pan.
Low-fat beef chilli is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Low-fat beef chilli is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook low-fat beef chilli using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Low-fat beef chilli:
- Make ready Lean beef mince
- Take Adzuki beans
- Take Dried birds eye chillies
- Prepare Hot chilli powder
- Get Chesnut mushrooms
- Prepare Parsnip
- Get Potato
- Get Baby tomatoes tomato puree
- Take Chinese five spice
- Take cube Beef stock
- Make ready Onion
- Make ready Garlic
- Make ready leaf Bay
- Get Peppercorns
Cook ground beef and onions together in a skillet until meat is browned and onion is almost clear. Combine all ingredients in large pot. Bring to a boil and reduce heat. Instructions Heat a large pan over a medium heat.
Steps to make Low-fat beef chilli:
- Oven at gas mark 6
- Brown off the mince and add some Chinese five spice and chilli powder. Put in the oven pot.
- Fry off the finely chopped onion, garlic and all other veg until onion is starting to soften. Add to pot.
- Add peppercorns, bay leaf, tomatoes, puree, chillies and beef cube to the pot.
- Add the beans and their water, then top up the pot with boiling water to just over 3/4 of the way up.
- Cook with lid on for 3 hours then 30 mins with lid off. Season well.
- Leave over night for the flavours to enhance, then serve on a bed of spinach.
Bring to a boil and reduce heat. Instructions Heat a large pan over a medium heat. Discover nutritious chilli con carne recipes, from a classic, chunky beef stew to vegetarian and vegan bean chilli, plus soups, pies and jacket potato fillings. Fry the onion and the garlic, add the beef and cook for a few minutes. Once the beef is browned, add the chillies and the spices and turn down the heat.
So that is going to wrap it up with this special food low-fat beef chilli recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
