Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon beef butternut squash. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else. Scoop most of the pulp from the squash and add to beef mix.
Bacon Beef Butternut Squash is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Bacon Beef Butternut Squash is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have bacon beef butternut squash using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Beef Butternut Squash:
- Make ready 1 Butternut Squash
- Take 1 lb ground beef
- Get 3 small onions
- Prepare 1 stock celery
- Take 6 slice nitrite free bacon
- Get 3 tsp cinnamon
- Get 1 himalayan sea salt and ground black pepper
- Take 1 dash balsamic vinegar
Hope you enjoy as much as we did since we ate the whole squash with everything else. Butternut squash stuffed with Grass-fed ground beef, bacon and. Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly.
Instructions to make Bacon Beef Butternut Squash:
- Preheat oven to 350°
- Cut butternut squash in half and scoop out stringy bits and seeds. Place squash in pyrex baking pan with 1" water and cook for an hour. (More or less depending on size of squash.)
- Chop 2 onions and celery. Set aside 3rd onion for later.
- Cook 6 slices of bacon in cast iron skillet. Remove and let cool before crumbling in separate bowl.
- Cook beef in bacon fat, salt and pepper to taste. Put in bowl with bacon and mix.
- Cook chopped onion and celery in skillet with bacon/beef fat. Place in bowl with bacon and beef.
- Pull the butternut squash out and allow to cool. Scoop soft squash into the bowl with bacon, beef, onion, and celery. Mix and add cinnamon, salt and pepper. Scoop back into butternut squash shells. And allow to bake 20 minutes longer.
- Slice remaining onion. Toss in skillet and cook until soft. Add a dash of balsamic vinegar and allow to caramelize.
- Toss caramelized onions on top of stuffed squash and serve.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else. Butternut squash stuffed with Grass-fed ground beef, bacon and. Butternut squash stuffed with Grass-fed ground beef, bacon and onions.
So that’s going to wrap it up with this special food bacon beef butternut squash recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!