California style Fresh and Healthy Taco Salad
California style Fresh and Healthy Taco Salad

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, california style fresh and healthy taco salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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California style Fresh and Healthy Taco Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. California style Fresh and Healthy Taco Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have california style fresh and healthy taco salad using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make California style Fresh and Healthy Taco Salad:
  1. Prepare 1 ground beef/ground turkey 1 lb
  2. Make ready 1 onion i used a small sweet onion
  3. Prepare 1 envelope of taco seasoning i used casa mamitas from aldis but you can use whatever is comparable
  4. Make ready 1 i used about four or five sweet bell peppers finely sliced
  5. Take 1 tortillas of your choice i used trader joes whole wheat flour tortillas
  6. Take 1 guacamole i used trader joes spicy chunky guac.
  7. Get 1 pico de gallo i used trader joes fresh hot salsa yummm
  8. Take 1 salad mix of your choice i included spinach in mine
  9. Take 1 refried beans home made or store bought i purchased regular black beans and mad my own

Top salad with broken chips and, if desired, dollops of sour cream and salsa. Assemble the salad with the romaine lettuce, cabbage, black beans, taco meat, radishes, tomatoes, avocado, jalapenos, if using, and generous dollops of cilantro lime avocado dressing. Drizzle with olive oil and sprinkle with sea salt. Serve with lime wedges and extra dressing on the side.

Steps to make California style Fresh and Healthy Taco Salad:
  1. over med heat brown turkey meat while addind season salt black pepper thyme rosemary a bay leaf and veggies after the meat is browned add the seasoning pack and follow its directions
  2. make your tortillas in a tortilla salad bowl mold or substitute for tortilla chips
  3. now start filling in I placed refried beans on the bottom then added my lettuce blend then my meat next to help wilt the lettuce then guacamole and pico de gallo on top
  4. enjoy

Drizzle with olive oil and sprinkle with sea salt. Serve with lime wedges and extra dressing on the side. Important: skip the avocado (or cut it fresh) and add the tortilla chips just before serving. This fresh taco salad recipe also uses the Filler Ingredient Strategy which is a portion control strategy. A Filler Ingredient is a healthy food added to a recipe or another food item.

So that is going to wrap it up with this special food california style fresh and healthy taco salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!