Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez asian lettuce wraps. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
We Have Almost Everything on eBay. With this, you can exclude all the seasonings listed above. You can find this brand at just about any major supermarket chain. With this, you can exclude all the seasonings listed above.
Mike's EZ Asian Lettuce Wraps is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mike's EZ Asian Lettuce Wraps is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's ez asian lettuce wraps using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's EZ Asian Lettuce Wraps:
- Take 1 1/2 lb Lean Ground Hamburger Meat [85/15 blend]
- Make ready 1/3 Cup White Onions [fine minced]
- Prepare 1/3 Cup Green Onions [fine chop]
- Make ready 1/3 Cup Fresh Cilantro Leaves [chopped]
- Make ready 1/3 Cup Shiitake Mushroom Tops [fine chopped]
- Get 1/3 Cup Fresh Bean Sprouts [rough chop]
- Get 1/3 Cup Hoisin Sauce
- Prepare 1/4 Cup Fresh Grated Diakon Radishes
- Get 1/4 Cup Water Chestnuts [chopped]
- Get 1/4 Cup Bamboo Shoots [chopped]
- Make ready 1/4 Cup Bean Sprouts [rough chop]
- Prepare 3 Cloves Fine Minced Garlic
- Take 1 tbs Siracha Sauce
- Prepare 1 tbs Soy Sauce
- Make ready 1 tbs Rice Wine Vinager
- Get 1 Bag Fresh Bib, Butter Or Romaine Lettuce Leaves [chilled & rin
- Prepare options
- Take 1 (8 oz) Bottle Liquid Panda Seasoning Packet
- Get as needed Soy Sauce
- Get Chilled Sliced Red Radishes [garnish]
- Prepare Shredded Cabbage [thin sliced - to be added to meat mixture]
Serve these Asian Lettuce Wraps with Soy Sauce, Sriracha Red Chili Sauce, Fish Sauce, Peanut Sauce, Hot Mustard or your very own Thai Sweet & Spicy Chili Sauce. My, "Thai Sweet & Spicy Chili Sauce," recipe is posted at bottom. Mike's EZ Asian Lettuce Wraps is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy.
Instructions to make Mike's EZ Asian Lettuce Wraps:
- Here's all you'll need.
- Fry hamburger. No oil needed.
- Drain hamburger.
- Add all chopped vegetables and seasonings to pan. Fry for 2 minutes longer. You'll definitely want some crisp to these lettuce wraps so don't over cook.
- Place on chilled lettuce leaves and serve immediately.
- ● Know you can cheat and add 1 - 8 oz packet of Panda Brand Lettuce Wrap Seasoning. With this, you can exclude all the seasonings listed above. Except for Soy Sauce. You can find this brand at just about any major supermarket chain. It'll taste exactly like what you're making from scratch. ● Just add additional Soy Sauce [to taste] since this packet it is a bit on the sweet side with the added Hoisin Sauce.
- ● Serve lettuce wraps with sides of Soy and Siracha Sauce. ● Crispy Egg Rolls, Miso and Egg Drop Soup all work great as sides to this appetizer. ● Garnish with chives. Radishes are another great addition upon serving. Unfortunately I was out of them. ● Serve with ice cold Sapporo Beer and chilled glasses. It's an excellent pairing [and IMHO] one of the best Asian beers out there!
- Enjoy!
Mike's EZ Asian Lettuce Wraps is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Mike's EZ Asian Lettuce Wraps is something which I've loved my whole life.
So that is going to wrap this up for this special food mike's ez asian lettuce wraps recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
