Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, taco salad layered pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Taco Salad Layered Pie is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Taco Salad Layered Pie is something that I've loved my entire life.
Taco Salad Layered Pie is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Taco Salad Layered Pie is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook taco salad layered pie using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taco Salad Layered Pie:
- Get 4 cup cheddar cheese
- Get 1 lb ground beef
- Get 2 packages taco seasoning
- Prepare 1/2 head lettuce
- Take 1 onion
- Take 1 bag of Nacho Doritos
- Prepare 2 can crescent roll
To prevent automated spam submissions leave this field empty. Try this Baked Taco Pie for Taco Tuesday. My family loves all things Mexican food. So I got out my pie dish and started layering a great baked recipe that can be made skinny as well!
Steps to make Taco Salad Layered Pie:
- open crescent rolls and roll out as the whole sheets bake at temp given on can until golden brown
- when crescent rolls bake brown hamburger and add taco seasoning
- take 1 cooked crescent roll sheet and place in bottom of casserole pan sprinkle with 2cups cheese and seasoned hamburger
- place 2nd crescent roll sheet on next and spread sour cream over it
- sprinkle onions and remaining cheese into sourcream
- place into the oven at 350 and bake until chese is melted and browned
- remove from the oven and let cool 10 mins then sprinkle lettuce and Doritos over top
- cut up and eat!!!
My family loves all things Mexican food. So I got out my pie dish and started layering a great baked recipe that can be made skinny as well! It ended up being fantastic and we have had it a couple times since just because the kids loved it so much… A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. See more ideas about layered taco salads, taco salads, salads for a crowd. In a small skillet, cook beef over medium heat until no longer pink; drain.
So that’s going to wrap it up for this special food taco salad layered pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
