Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, mexican chef salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Brown ground beef in a skillet. Season with chili powder, cumin, and garlic salt to taste.
mexican chef salad is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. mexican chef salad is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mexican chef salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make mexican chef salad:
- Get 1 lb ground beef extra lean
- Get 1 can kidney beans rinsed and drained
- Prepare 1 head ice berg lettuce cut into bite size pieces
- Take 1 bunch green onions washed roots and about 2" of the green removed
- Prepare 2 each large roma tomatoes. chopped w/ seeds removed
- Make ready 1 packages ranch doritos crushed
- Get 2 each peeled and seeded avacados
- Get 1 1/2 of thousand island dressing
- Prepare 2 cup of sharp cheddar cheese grated
- Get 1 tbsp of hot sauce
Toss with grated cheese and add French dressing. Brown ground beef and drain off any fat; add (drained. Here is how you do that. Toss onion, tomatoes, and lettuce with cheese and salad dressing.
Steps to make mexican chef salad:
- cook beef w/ salt about 2 tsp. till brown add kidney beans and heat through. keep warm
- mix all of the raw ingredients together add the cheese mix well.
- add beef and bean mixture and mix well
- add 1000 island dressing and hot sauce mix to incorporate.
- dish up and enjoy! Great for potlucks….you can also use catalina dressing instead of 1000 island. your favorite hot sauce…add chilies if you want.
Here is how you do that. Toss onion, tomatoes, and lettuce with cheese and salad dressing. Chop all vegetables and mix together with Catalina dressing and half the cheese. Mix lettuce, tomatoes, avocados, cheese, chips and ground beef in a large bowl. Add dressing (add to preference; we prefer a light coat of dressing in the salad which would be just a little over half the bottle).
So that is going to wrap this up with this special food mexican chef salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!