Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, low carb taco casserole (keto friendly). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Delicious Bread without Worrying about Your Health, Your Blood Sugar or. Easiest way for beginners to start Keto. Take a quick quiz to receive your personalized Keto diet plan. Our recipe for Low-Carb Mexican Taco Casserole puts spicy, cheesy goodness on your table-without the carbs.
Low Carb Taco Casserole (Keto friendly) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Low Carb Taco Casserole (Keto friendly) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have low carb taco casserole (keto friendly) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low Carb Taco Casserole (Keto friendly):
- Get 1 lb 80/20 ground beef
- Take 1 tbs chili powder
- Make ready 1 tsp ground cumin
- Get 1/2 tsp onion powder
- Take 1/2 tsp garlic powder
- Prepare 1/8 tsp cayenne pepper
- Prepare 1/2 cup sugar free salsa
- Prepare 4 eggs
- Take 1/2 cup heavy cream
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Take 8 oz shredded cheddar cheese
We packed all of your favorite Tex-Mex flavors into this. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper. Turn off heat, do not drain beef.
Instructions to make Low Carb Taco Casserole (Keto friendly):
- Preheat oven to 350°F. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper.
- Turn off heat, do not drain beef. Stir in salsa and transfer mixture to a 9x9 casserole dish. Spread out evenly.
- In a medium bowl wisk together eggs, heavy cream, salt, and pepper. Once combined, stir in half the cheese.
- Pour egg mixture over meat mixture in casserole dish. Very gently give the mixtures a slight stir to work some of the cheese down into the meat.
- Top with remaining cheese. Place in oven. Bake uncovered 20-25 minutes or until cheese on top is crispy and golden around the edges. Let rest 10 minutes before serving. Top with your favorite garnishes and enjoy!
While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper. Turn off heat, do not drain beef. Making cheesy taco casserole keto is super simple, since the ingredients are naturally keto friendly. Let me show you how to make taco casserole in the Crock-Pot Cook & Carry: Brown the ground beef. This Taco Casserole recipe was a big hit for not only me and my Diet, but for my family, too!
So that is going to wrap it up with this special food low carb taco casserole (keto friendly) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
