Taco Salad
Taco Salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, taco salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Great discounts and savings on top home brands. Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips. Serve this salad on a hot summer day.

Taco Salad is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Taco Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook taco salad using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:
  1. Get 1/4 head romaine lettuce
  2. Prepare 4 oz ground beef
  3. Prepare 1/2 cup cheddar cheese
  4. Get 1 oz taco sauce
  5. Get 1 slice tomato
  6. Take 1 tsp ground cumin
  7. Make ready 2 pinch salt
  8. Prepare 2 pinch ground black pepper
  9. Take 1/8 tsp cayenne pepper

These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef.

Instructions to make Taco Salad:
  1. Place ground beef in pan, heat and cook to 155°F. Season with cumin, cayenne pepper, black pepper, and salt.
  2. Cut 1/4 head of lettuce, shred, and plate. Cut slice of tomato, and dice. Sprinkle over lettuce.
  3. Drain grease from cooked ground beef, and sprinkle over lettuce.
  4. Spread cheese over top, and drizzle taco sauce. Optional to garnish with 1 oz of crumpled Doritos.

Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese.

So that is going to wrap this up with this exceptional food taco salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!