Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken breast steak with sauce mashed potatoes and mushroom. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Chicken breast steak with sauce mashed potatoes and mushroom. Quick and easy mushroom sauce that goes really well with steak and mashed potatoes. Add milk and butter to potatoes and puree. Add herbs, season with salt, pepper and nutmeg.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken breast steak with sauce mashed potatoes and mushroom using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken breast steak with sauce mashed potatoes and mushroom:
- Take 200 gm chicken breast
- Prepare 2 tbls soya sauce
- Take 1 tbls crushed black pepper
- Prepare 1/2 tsp salt
- Prepare sugar a pintch
- Prepare for sauce
- Make ready 1 tbls oil
- Take 2-3 garlic clove crushed
- Get 1/2 tsp freshly groud black pepper
- Prepare 1 onion chopped
- Make ready water as required
- Take 1/2 tsp salt
- Prepare corn flour - as required
- Prepare to taste dark soy sauce -
- Take to taste oyester sauce-
- Prepare to taste sugar -
- Get mashed potatoes
- Make ready 4 boil potato
- Get 1/2 cup hot milk (used whole milk)
- Take half cup unsalted butter room temperature
- Get 1/2 tsp salt
- Prepare 1 tbls fresh parsley or chieves finely chooped for garnishing
Add milk and butter to potatoes and puree. Add herbs, season with salt, pepper and nutmeg. Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses.
Steps to make Chicken breast steak with sauce mashed potatoes and mushroom:
- Marinate the chicken breasts in soya sauce, black pepper, salt and a pinch of sugar. Cook on griddle pan for the marks - 10 min on each side.
- Heat oil, sauté crushed garlic and onions.
- Add black pepper, water, soya and oyster sauce.
- Add salt and sugar to taste. Thicken with corn flour.
- Blanch big chunks of potato in hot water till half done, brown them in oil, add the black pepper sauce on it.another recipe mashed potatoes 👇🏻
- Masha potato recipe:. Drain well and transfer to the bowl of your stand mixer. Grab the whisk attachment and mashed potatoes lightly by hand to break them up.
- Fit mixer with whisk attachment and start mixer on low speed 30 seconds then increase to medium and slowly drizzle in 1 to 1 1/4 cups HOT milk.
- With mixer on, add softened butter 1 Tbsp at a time, waiting a few seconds between each addition. Potatoes should be whipped and fluffy. Finally add 1 1/2 tsp salt, or to taste
- To keep mashed potatoes warm until serving: cover potatoes and place into a warm oven or transfer to a slow cooker on the warm setting to keep potatoes warm until ready to serve
- Boil 2 min mushroom & bean then fry mushroom and bean
- Serve it🥰 with chicken breast steak with sauce &mashed potatoes
Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses. Make this delicious meal for special occasions. Marinate chicken ahead of any event. You can make a formal dinner ready in less than an hour.
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