Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, taco salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips.
Taco Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Taco Salad is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have taco salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Taco Salad:
- Make ready 1 lb ground beef
- Make ready 1 envelope taco seasoning
- Make ready 1 head lettuce, cut in lengthwise strips
- Make ready 3 medium diced tomatoes
- Take 3 green onions, chopped fine
- Get 1 1/2 cup grated cheddar cheese
- Make ready 1 1/2 cup corn chips
- Prepare 1/2 cup Catalina salad dressing
How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef.
Steps to make Taco Salad:
- Brown ground beef in a skillet, drain fat, add taco seasoning mix and prepare as directed on package. Set aside.
- In a large salad bowl combine lettuce, chopped green onions, diced tomatoes, shredded cheese, seasoned ground beef, corn chips, and salad dressing.
- Toss gently and serve immediately in bowls.
Then cook the ground beef in a large skillet. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. Try serving your taco salad with a generous scoop of beans on the side and provide a few extra chips or tortillas to eat it with.
So that’s going to wrap this up for this special food taco salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
