Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Buy Top-Quality Steak Sure To Satisfy Everyone. We Hold Our Meat To A Higher Standard. Humanely Treated Non-GMO Beef, No Added Hormones, No Antibiotics, Shipped To You.
Beef steak is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef steak is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef steak using 26 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Beef steak:
- Prepare half kg Boneless beef
- Make ready 2 tsp Salt
- Prepare 2 tsp Black pepper
- Take 2 tsp Black chilli powder
- Prepare 2 tsp White Pepper
- Prepare 2 tbsp meat tenderizer
- Take 2 tbs Ginger garlic paste
- Make ready For mashed potatoes
- Prepare 2 Potatoes
- Get 3 tbsp Butter
- Take 1 tsp Black pepper
- Make ready 2 tsp Cream
- Make ready 1 tsp Salt
- Prepare White sauce
- Take 2 tbs Maida
- Make ready 2 tbs Cream
- Prepare 2 tsp Salt
- Get 2 tsp Black pepper
- Get 2 tsp Garlic
- Get 2 Cheese slice
- Take White sauce:
- Prepare 1 tbsp Butter
- Get 1 tsp All-purpose flour
- Prepare ½ cup Milk
- Get a pinch Salt
- Make ready ¼ tsp Black pepper powder
Sprinkle with the cornstarch and lightly mix. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
Steps to make Beef steak:
- Bone less beef cut it in to steak
- Marinate with salt red chilli powder and white pepper
- Add Ginger garlic paste meat tenderizer and black pepper
- Mix it well
- Cover it and refrigerate for 2 days or overnight
- Potatoes cut it and boil it with salt
- Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
- Change side after 10 minutes
- In Mashed potatoes add cream and mix it well, add Vegetables
- For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
- Add white sauce
- Ready😁💖💖🥰🥰
The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. To keep your steak juicy and tender, you want an even sear and seal.
So that is going to wrap it up for this exceptional food beef steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
