Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken steak with white sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Chicken steak with white sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken steak with white sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken steak with white sauce using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken steak with white sauce:
- Take 3 chicken breast
- Make ready mix vegetables (carrot,capsicum and potato,corn,green onion)
- Prepare 1 tablespoon garlic paste
- Prepare 1 tablespoon tomatoe paste
- Take 4 tbsp Worchester sauce
- Prepare 2 tablespoon vinegar
- Make ready 1/2 teaspoon black pepper
- Make ready White sauce ingredients 😊
- Get 2 tbsp butter
- Get to taste Salt
- Prepare 1 tbsp plain flour
- Make ready 1 cup milk
- Make ready 1/2 teaspoon Salt or pepper
- Make ready 2 tablespoon Cheese
- Take For vegetables (1/2 teaspoon salt or pepper or 1 tablespoon butter)
Impress your family with this utterly delicious chicken steak which is juicy to the core and heaven in every bite. Classic Southern Chicken Fried Steak with White Gravy is quick and easy to make and makes a perfect comfort food family dinner. Southern Chicken Fried Steak with White Gravy Southern Chicken Fried Steak with White Gravy is just one of those classic recipes that you need to have in your arsenal. It's a classic for a reason, after all!
Instructions to make Chicken steak with white sauce:
- Divide chicken breast in 2 parts. - 2. Flat chicken breast with hammer. - 3. Add garlic, Worchester sauce, salt, black pepper powder, and butter into a bowl and mix well until the butter disappear - 4. Marinate for one hour.
- Heat butter in frying pan and stir fry plain flour. When it gives aroma, remove from heat and mix to cool.and milk mix well add salt or pepper again mix than add cheese or stir quickly in the end mix chop vegetables like carrot,green onion and corn.now white sauce ready - 6. Grease grill pan with 2-3 tbsp oil. (if don’t have grill pan use Tawa) - 7. Heat the grill pan and place chicken breast on grill. Turn the flame to medium as it starts cooking.
- When cooked on one side flip to other side. Cook till tender but do not over cook. - 9. Dish out in a separate plate. - 10. Fry vegetables in butter add salt or pepper and mix for 1 min and it's ready not over cook vegetables.. - 11. chicken steaks arrange in serving plate, pour sauce on top.and vegetables in side..Simple but yummy steak plater ready 😊
Southern Chicken Fried Steak with White Gravy Southern Chicken Fried Steak with White Gravy is just one of those classic recipes that you need to have in your arsenal. It's a classic for a reason, after all! Mix cornstarch and milk until smooth. Add butter, salt and pepper, stirring constantly. This traditional Southern dish distinguishes itself from another classic recipe, country-fried steak, by the color of the gravy—country-fried is topped with brown gravy, while chicken-fried is often served with the white gravy on the side to preserve the crispy texture of the meat.
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