Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef steak with mushroom sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steak with Mushroom Sauce In Spokane, Washington, Gloria Holmdahl sautes mushrooms with sliced onions and minced garlic, then creates an unforgettable sauce that perfectly complements her pan-fried steaks. Remove from heat and keep warm. For sauce, add mushrooms to drippings in skillet. Whisk together the beef broth, mustard, cornstarch and salt; stir into mushrooms.
Beef Steak with Mushroom Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Beef Steak with Mushroom Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak with Mushroom Sauce:
- Take (Beef Steak Marination)~
- Take 750 gram beef (undercut)
- Prepare 1 cup coriander leaves
- Prepare 4 cloves garlic
- Make ready 4-5 green chillies
- Get 1 tsp salt
- Get 1 1/2 tsp Paprika
- Take 1/2 tsp black pepper crushed
- Prepare 1/2 tsp red chilli powder
- Make ready 4 tbls cooking oil
- Prepare 2 tbls lemon juice
- Make ready 1/2 tbls kachri powder (meat tenderizer)
- Take (Mushroom Sauce)~
- Get 1 tsp ginger garlic paste
- Make ready 2 tbls oil
- Get 1 cup sliced Mushrooms
- Take 1/2 tsp black pepper
- Make ready 2 tbls Worcestershire sauce
- Get 2 tbls Siracha sauce
- Make ready 1 1/2 tbls vinegar
- Prepare 2 tbls ketchup
- Prepare 1/2 tbls cornflour
- Make ready 1 cup water
- Take 1 tsp dried oregano
- Make ready 1 tbls butter
- Take (Vegetables)~
- Make ready 1 tsp butter
- Get 1 cup carrots Julian
- Get 1 cup capsicum Julian
- Prepare 1 cup sliced onions
- Get corn (as required)
- Prepare Boiled Rice (serve with)
Just slice and cook a little longer during the first step of the recipe. All-purpose cream - you can substitute with heavy cream, evaporated milk, or sour. Reduce heat to medium and simmer until the sauce is reduced by at least half. While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil.
Instructions to make Beef Steak with Mushroom Sauce:
- First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well.
- In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours.
- Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan.
- Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute.
- Now add vinegar, Worcestershire sauce and siracha sauce.
- Add ketchup also and mix it well.
- Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready.
- Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables π
- Here yummy and delicious Beef steaks with mushroom sauce is ready to serve.
Reduce heat to medium and simmer until the sauce is reduced by at least half. While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil. Season the steaks to your taste with Steak and Roast Rub and add to the hot pan. Melt butter in a large skillet over medium-high heat. Remove mushrooms from pan, and set aside.
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