Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef steak with creamy mushroom sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ingredients for Beef in Creamy Mushroom Sauce. Beef - the recipe calls for sirloin which you can cut into thin slices, strips, or cubes; Mushrooms - I used canned whole mushrooms, but feel free to swap with fresh button or cremini mushrooms. Just slice and cook a little longer during the first step of the recipe. All-purpose cream - you can substitute with heavy cream, evaporated milk, or sour.
Beef Steak with Creamy Mushroom Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Beef Steak with Creamy Mushroom Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef steak with creamy mushroom sauce using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Steak with Creamy Mushroom Sauce:
- Make ready 4 Beef Fillets
- Make ready 1 tsp Ginger garlic Paste
- Make ready 1 tsp Mustard Paste
- Make ready 1 tsp Black pepper crushed
- Take 1 tsp Salt
- Prepare 1 tbsp Worcestershire Sauce
- Get 2 tbsp Papaya paste
- Take Oil for grilling
- Take For Sauce: 2 tbsp mushrooms
- Make ready 1/4 tsp chopped garlic
- Get 1/2 cup Milk
- Get 1/2 cup Cream
- Take 1 tbsp Maida
- Take 2 tbsp Butter
- Take 1/4 tsp Black pepper
- Make ready 1/3 tsp crushed red chillies
- Prepare As required Salt
- Take 2 tbsp Chopped onions
So be sure to follow these tips to get great results. This Pan Seared Sirloin Steak with Mushroom Sauce is an easy one skillet recipe. Perfectly tender, melt-in-your-mouth sirloin steak topped with the most incredible creamy mushroom sauce! SIRLOIN STEAK WITH MUSHROOMS A tender, meaty steak in full-flavored creamy gravy packed with fresh mushrooms and garlic.
Steps to make Beef Steak with Creamy Mushroom Sauce:
- In a bowl marinate beef fillets with the sauces and seasonings mentioned except papaya paste.marinate overnight or for at least 3-4 hrs
- 2 hrs before grilling add papaya paste,then heat the greased grilling pan and put the fillets on it.
- Grill each aide for 10mins at least until the beef is tender yet juicy. Take out in a platter.
- For Sauce,heat butter and saute onions and chopped garlic and mushrooms. Saute,then add maida. Once aroma comes add milk,seasonings and thicken it with cream. Pour on steak with your choice of sidelines.
Perfectly tender, melt-in-your-mouth sirloin steak topped with the most incredible creamy mushroom sauce! SIRLOIN STEAK WITH MUSHROOMS A tender, meaty steak in full-flavored creamy gravy packed with fresh mushrooms and garlic. Pan Seared Ribeye Steak with Creamy Mushroom Sauce Pan Seared Ribeye Steak with Creamy Mushroom Sauce unites the most tender and flavorful cut of beef with a rich savory finish. It's the kind of meal you crave. This is also the best dinner to explore the perfect wine pairing.
So that’s going to wrap this up for this exceptional food beef steak with creamy mushroom sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
