Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, really good low carb lasagna!. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Really good Low carb Lasagna! is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Really good Low carb Lasagna! is something that I’ve loved my entire life.
Browse new releases, best sellers or classics. Free delivery on eligible orders Find Out How A Low Carb Lifestyle Will Help You With Your Weight Loss Goals + BONUS Report. The Best Weight Loss Answers About The Ketogenic Diet. This low-carb lasagna uses a simple noodle replacement that once it's covered in meat and cheese, feels just like pasta.
To begin with this recipe, we have to prepare a few components. You can have really good low carb lasagna! using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Really good Low carb Lasagna!:
- Get Bottom Layer
- Prepare 3 eggs
- Get 1/3 cup heavy cream
- Get 1 tbsp taco seasoning
- Prepare 4 oz cream cheese
- Take 1 cup shredded cheese (cheddar/mozz)
- Get Top Layers
- Prepare 1 lb Ground beef
- Get 1 cup Low carb/low sugar pasta sauce
- Prepare 1/4 cup parmesan cheese
- Make ready 1 cup mozzarella cheese
- Get 1 tsp Italian seasoning
The texture is only slightly different when the layers are built up like a typical lasagna. The lasagna is low carb and keto-friendly with two big adjustments. The first step is replacing traditional lasagna noodles with cheese noodles. The second step is using a no sugar added marinara sauce.
Steps to make Really good Low carb Lasagna!:
- Preheat oven for 350°
- Greese 13x9 baking pan
- Sprinkle a mixed one cup of cheddar and mozzarella cheeses over the bottom of the dish.
- Soften cream cheese in the microwave and mix all bottom layer ingredients in a bowl until smooth.
- Pour over cheese in the baking dish and bake for 25 minutes.
- Brown ground beef and drain
- Turn off heat and add pasta sauce to the ground beef.
- When bottom layer is done pour meat sauce into the pan and spread it evenly
- Sprinkle parmesan cheese evenly over the meat sauce. Then cover with 1 cup of mozzarella then sprinkle Italian seasoning. Bake for another 15 minutes.
The first step is replacing traditional lasagna noodles with cheese noodles. The second step is using a no sugar added marinara sauce. Cheese Dough Lasagna Noodles Heat a large greased pot over medium high heat. Add in chopped mushrooms and cook until the liquid has released and evaporated. This keto lasagna recipe is easy to make and tastes just like the real thing.
So that is going to wrap this up for this special food really good low carb lasagna! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
