Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mountain bread lasagne - healthy alternative…. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Delicious Bread without Worrying about Your Health, Your Blood Sugar or. In a large saucepan, brown mince, add onion, garlic and grated carrot, stirring occasionally. Add tomato puree and paste, beef stock and herbs. To make white sauce melt butter, then add flour to make a thick paste with a wooden spoon.
Mountain bread Lasagne - Healthy alternative… is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mountain bread Lasagne - Healthy alternative… is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook mountain bread lasagne - healthy alternative… using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mountain bread Lasagne - Healthy alternative…:
- Make ready 8 slice Mountain Bread
- Make ready 500 grams lean beef mince
- Make ready 1 large onion
- Make ready 1 medium carrot
- Get 2 clove garlic
- Take 400 grams tomato puree
- Get 2 tbsp fresh basil
- Make ready 2 tsp oregano
- Take 3 cup beef stock
- Get 2 tsp brown sugar
- Prepare 1 cup grated mozzarella cheese
Mountain bread Lasagne - Healthy alternative… is something that I've loved my entire life. Mountain bread Lasagne - Healthy alternative. I am unable to digest pasta so I decided to use mountain bread as an alternative. Next add a thin layer of sauce followed by another Mountain Bread.
Steps to make Mountain bread Lasagne - Healthy alternative…:
- Preheat oven at 160c
- In a large saucepan, brown mince, add onion, garlic and grated carrot, stirring occasionally. Add tomato puree and paste, beef stock and herbs. Simmer for 45 minutes and then add sugar, salt and pepper to taste.
- To make white sauce melt butter, then add flour to make a thick paste with a wooden spoon. Slowly add a little milk and mix well. When all milk has been added and sauce is smooth, season with salt and pepper and cook for 15 minutes.
- In a medium casserole dish, layer mince thinly, top with mountain bread, then white sauce. Repeat this pattern until all mince and sauce has been used finishing with mountain bread. Top with greater cheese and bake in oven (160) for 1 hour.
I am unable to digest pasta so I decided to use mountain bread as an alternative. Next add a thin layer of sauce followed by another Mountain Bread. Repeat this step making your final layer the white sauce. Sprinkle the top layer with your grated tasty cheese. Cook onions and capsicum until soft.
So that is going to wrap it up for this special food mountain bread lasagne - healthy alternative… recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
